With grapes sourced from vineyards in Gascony, the cooler climate here is perfect for these indigenous grapes. The vines are around 40 years old meaning grapes are of great quality and their yield is restricted, again focussing on quality over quantity.
The Colombard grape is vibrant and exuberant, it has such forward fruit characteristics and is accompanied by the acidity and fruit of the Sauvignon Blanc. Dry and fresh packed with citrus and tropical aromas with lemon, green apple and a hint of passion fruit on the palate. It is balanced by refreshing acidity and a lovely zesty finish.
Delicious chilled as an aperitif or with any seafood, chicken caesar salad or asparagus risotto.